Pumpkin Spice Arroz Con Leche
A creamy twist on the classic Arroz con Leche, full of cozy spices and perfect for the fall season.
By @lov.kari
Cook time: 60 minutes
Servings: 4
Ingredients
- 3 cups water
- 1.5 cups long grain rice
- 1 tsp pumpkin spice
- 3 sticks cinnamon sticks
- 2 cups whole milk
- 1 pinch ground cinnamon
- 1 can evaporated milk
- 1 can condensed milk
- 0.5 cup pumpkin puree
- 1 tsp vanilla extract
Instructions
- In a large pot, add 3 cups of water.
- Add 1 1/2 cup of long grain rice to the pot.
- Add 1 tsp of pumpkin spice to the pot.
- Add 3 cinnamon sticks to the pot.
- Add 2 cups of whole milk to the pot.
- Sprinkle some ground cinnamon into the pot.
- In a separate bowl, combine 1 can of evaporated milk, 1 can of condensed milk, 1/2 cup of pumpkin puree, and 1 tsp of vanilla extract.