The Fluffiest Apple Pie Pancakes

Fluffy apple pie pancakes topped with vanilla Greek yogurt and sautéed cinnamon apples + syrup

By @dietitiankyra

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 1 cup milk
• 1 piece large egg
• 1 teaspoon vanilla extract
• 1 tablespoon melted butter
• 1 cup all purpose flour
• 2 tablespoon sugar
• 2 teaspoon baking powder
• 0.25 teaspoon baking soda
• 1 pinch salt
• 0.5 teaspoon cinnamon
• 0.25 teaspoon nutmeg
• 0.25 cup chopped apples
• 1 to taste vanilla Greek yogurt
• 1 to taste sautéed cinnamon apples + syrup

Instructions

1. Whisk together the milk, egg, melted butter, and vanilla extract in a small bowl.
2. In a separate medium bowl, mix together the all purpose flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
3. Create a well in the center of the dry ingredients and add in the chopped apples.
4. Pour the wet ingredients into the well of the dry ingredients.
5. Mix the ingredients together until just combined. Do not overmix.
6. Cook the pancakes over medium low heat.
7. Top the pancakes with vanilla Greek yogurt and sautéed cinnamon apples + syrup.