Protein Spinach Artichoke Pizza

Creamy, cheesy & packed with protein, this pizza hits every craving while keeping it light.

By @healthyflavorsss

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 1.5 cups cottage cheese
• 0.5 cup plain Greek yogurt
• 0.25 cup ricotta
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 to taste salt
• 1 to taste pepper
• 1 cup frozen chopped spinach
• 1 jar artichokes
• 1 cup shredded mozzarella
• 0.25 cup shredded parm

Instructions

1. Drain 1.5 cups of cottage cheese.
2. Mix the drained cottage cheese with 1/2 cup of plain Greek yogurt.
3. Add 1/4 cup of ricotta to the mixture.
4. Season the mixture with 1 tsp of garlic powder, 1 tsp of onion powder, and salt & pepper to taste.
5. Add 1 cup of frozen chopped spinach to the mixture.
6. Drain and chop 1 jar of artichokes, then add to the mixture.
7. Add 1 cup of shredded mozzarella to the mixture.
8. Finally, add 1/4 cup of shredded parm to the mixture.
9. Spread the mixture on a pizza base and bake until golden and bubbly.