Miso Sesame Butter Beans

A hearty and comforting dish that's easy to prepare, perfect for a mid-week dinner during cold months. This dish is high in protein, featuring miso and sesame flavors with butter beans.

By @georginaelizat

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 1 tbsp sesame oil
• 0.25 piece white onion
• 2 cloves garlic
• 1 cup Chicken stock
• 1 tsp miso paste
• 700 g butter beans
• 1 tbsp sesame oil
• 2 pieces spring onions
• 1 tbsp sesame seeds
• 1 tbsp chilli crunch

Instructions

1. Heat a frying pan on medium-high heat.
2. Add 1 tbsp of sesame oil to the heated pan.
3. Add chopped onions and garlic to the pan and fry for a few minutes, until they start to brown.
4. Add the stock, miso paste and butter beans (along with their brine) to the pan.
5. Stir the mixture together and warm everything through.
6. Serve the dish in a bowl, drizzled with sesame oil.
7. Top the dish with chopped spring onions, toasted sesame seeds and some chilli crunch.