Fish Recipes

Browse fish recipes with ingredients, cooking times, original sources, and step-by-step instructions on Julienne.

• Tamarind Prawn Crispy Rice Salad

  Tamarind prawn crispy rice salad with the most moreish nam jim style dressing. Crunchy, tangy, herby and sweet all at once. The rice gets baked in chilli and sesame oil till golden and crunchy, then tossed with super garlicky, gingery, tamarind marinaded prawns, fresh cucumber, peanuts mint and coriander.

• Teriyaki Salmon with Stir-Fried Vegetables

  A weeknight salmon dinner built from one pan for the salmon and vegetables plus a pot for rice. The sauce is reduced briefly to coat the fish and lightly glaze the vegetables, keeping the dish quick and balanced.

• Coconut Lemongrass Chicken With Bok Choy

  A flavorful dish of chicken marinated in a lemongrass mixture, cooked with bok choy in a coconut broth, and served with white rice, cilantro, and sliced chili.

• Herbed Chicken and Vegetable Couscous

  A side dish built from pearl couscous, quick-cooked chicken, and vegetables finished with lemon, parsley, and olive oil. The couscous stays separate and light, while the chicken and vegetables add enough substance to serve alongside grilled meats, roasted fish, or a vegetable main.

• Mexican-Style Garlic Butter Red Snapper with Sautéed Kale & Green Beans

  A restaurant-worthy Mexican-inspired fish dish featuring seared red snapper, bathed in a zesty garlic butter and paprika sauce, and served alongside vibrant sautéed green beans and kale. Finished with a bright squeeze of lemon for a plate as stunning as it is comforting.

• Thai Style Butternut Squash Soup

  This simple butternut squash soup is such an easy soup recipe to make at home. You roast off the butternut squash with red curry paste to give it loads of flavour and then mix it with creamy coconut milk and lime juice. This soup recipe is simple, easy and tastes amazing.

• Honey Mustard Glazed Salmon with Asparagus

  An American-inspired side dish built around salmon fillets glazed with honey, Dijon mustard, and lemon, then baked with asparagus until the fish flakes and the asparagus is tender with browned tips.

• Thai Basil Chicken Stir-fry

  A fast, flavour-packed Thai basil chicken stir-fry that's better than takeaway.

• Garlic Butter Baked Fish Fillets

  Baked fish fillets are coated with melted butter, garlic, lemon juice, and parsley, then roasted just until flaky. The sauce pools under the fish and is spooned back over the fillets before serving.

• Crispy Rice & Chicken Salad

  Golden, crunchy rice, juicy chicken, and fresh herbs - tossed in a punchy lime and fish sauce dressing.

• Vietnamese Shrimp Salad

  Vietnamese gỏi tôm lands somewhere between a salad and slaw studded with shrimp. You can either purchase cooked shrimp at the supermarket seafood counter or poach your own.

• Lemongrass Chicken Meatballs In Coconut Red Thai Curry Sauce

  A nostalgic recipe of lemongrass chicken meatballs served in a coconut red thai curry sauce. This dish is served with a simple cucumber and coriander salad and jasmine rice.

• Juicy Baked Salmon With Sun-Dried Tomatoes, Feta, And Capers

  Tender, melt-in-your-mouth salmon fillets topped with a vibrant Mediterranean-inspired mixture of tangy sun-dried tomatoes, creamy crumbled feta, briny capers, and zesty lemon. The result is a perfectly juicy, succulent fish that’s bursting with savory, herby goodness.

• Thai Basil Chicken Fried Rice

  A flavorful Thai basil chicken fried rice dish.

• Thai Steak Bowl

  Bright, tangy, and packed with umami — this Thai Steak Bowl is the perfect mix of juicy steak and a zesty herb-forward sauce. Simple to make, big on flavor!

• Chicken Pad See Ew

  A delicious stir-fried noodle dish with chicken, eggs, and vegetables in a savory sauce.

• Roasted Cod With Burst Tomatoes and Olives

  In this effortless one-skillet meal, cod fillets are simply pan-roasted and basted in butter, then gently finished in a moderate oven to ensure tender, flaky fish. Accompanied by a bright, lemony sauce with sweet cherry tomatoes, briny olives, tangy capers, and fragrant dill.

• Fish Tacos with Mango Slaw

  Delightful fish tacos featuring perfectly seasoned cod and a colorful mango slaw. Perfect for a refreshing and flavorful meal.

• Salmon Tacos with Avocado Crema

  These fully-loaded fish tacos feature smoky-sweet spice-rubbed salmon, a simple avocado-jalapeño cream, pickled red onion, and shredded cabbage for crunch. Nutritious and brimming with bold, fresh flavors.

• Thai-Inspired Coconut Poached Fish

  This soothing Thai-inspired dish features fish poached in a creamy coconut broth, infused with aromatic spices and herbs. Perfect with jasmine rice to soak up the flavors.

• Miso Baked Fish

  A delightful summer dish featuring miso marinated fish, blistered cherry tomatoes, and fresh corn - all combined for a flavorful and light meal.

• Kale Couscous Salad

  Fresh, vibrant, and packed with Mediterranean flavor—this kale couscous salad is one of those recipes you’ll keep coming back to. It’s light yet satisfying, perfect as a summer dinner side or paired with grilled chicken or fish for an easy, wholesome meal.

• Hot Honey–Glazed Salmon

  This hot honey salmon recipe creates a sweet-spicy lacquer over broiled fish for a restaurant-quality weeknight dinner or make-ahead lunch.

• Coconut Miso Poached Fish

  A rich and flavorful dish featuring fish poached in a creamy coconut miso broth, served with rice and honey butter greens.